Family recipes, fresh ingredients, and some of the best pizza in Colorado
If you find yourself anywhere near Hartsel, Colorado, make time for a stop at Zuccaro’s Kitchen. Tucked into this quiet mountain town, the restaurant is quickly building a reputation for delicious food, a welcoming atmosphere, and a surprising menu that rivals anything you’ll find in the city.
Zuccaro’s is family-owned and run, and the care shows in every detail. The menu is full of Italian-American favorites like hand-tossed pizza, pasta, hoagies, pies, and desserts. One reviewer described the pizza crust as the best they’ve had in Colorado. It’s thick but fluffy, perfect for dipping into their signature chili oil. Another guest raved about the garlic bread with cheese, Italian hoagie, and a pesto pizza recommended by their server that completely won them over.
The experience goes beyond the food. On certain evenings, the restaurant hosts live music, giving visitors one more reason to stick around and soak up the good energy. It’s the kind of place where locals gather and road trippers end up pleasantly surprised.
Zuccaro’s also stands out for its commitment to sustainability. All of their containers, dishes, and cutlery are compostable, aligning with their mission to serve great food while taking care of the environment.
Located in a quiet corner of Park County, Zuccaro’s Kitchen might seem off the beaten path. But the atmosphere, flavor, and friendly service make it more than worth the trip. Whether you’re just passing through or planning a special outing, this small-town spot delivers in a big way.
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